Bean Salad – Readings Leave a Comment / Green salad / By jjckr Bean Salad – Readings Tuesday, 09 August 2022 This time we present you one bean salad with mesclun and vegetables that will conquer you both visually and on the palate. Colorful, healthy and full of contrasting flavors, it is ideal to be enjoyed in any situation: you can serve it in your daily menus, in a Sunday meal… And if you have a party, don’t hesitate to offer to guests. . It will always make you look great. Made with pot beansthe secret of this salad is the juiciness and the delicious taste that the vegetables get when they are placed in one marinade with olive oil, peppers Y vinegar. Before assembling the salad, wash the beans, drain well and coat with a little of the marinade. You will see how rich they are. If you feel like cooking other vegetable salads, don’t miss the timbale chickpea salad, the baby cabbage and lentil salad with vegetables and chicken, or the white bean salad with vinaigrette. Ingredients ABOUTWhite bean salad with tuna Mixed lettuce 1 can of white beans 100 grams of tuna in oil 12 Small carrot 12 cherry tomatoes 12 onions 2 cloves of garlic 6 Soft garlic Oil vinegar Salt pepper peppers How to make white bean salad with tuna Bean salad tips and variations Instead of beans, you can use garbanzo beans whether lenses. Replace the tone with a little anchovies in oil whether hard boiled egg. For a crunchy touch to your salad, add some Sunflower seeds or pieces of nuts whether almond the toast For a more festive presentation, assemble the salad in a kitchen circle. Mix the beans with the mixture and the vegetables and crown with tone drained. Have you made this recipe? Mark as cooked Did you like this recipe? You can save it to your favorites, print it or share it Do you want to stop receiving highlights from Lecturas?
Tuesday, 09 August 2022 This time we present you one bean salad with mesclun and vegetables that will conquer you both visually and on the palate. Colorful, healthy and full of contrasting flavors, it is ideal to be enjoyed in any situation: you can serve it in your daily menus, in a Sunday meal… And if you have a party, don’t hesitate to offer to guests. . It will always make you look great. Made with pot beansthe secret of this salad is the juiciness and the delicious taste that the vegetables get when they are placed in one marinade with olive oil, peppers Y vinegar. Before assembling the salad, wash the beans, drain well and coat with a little of the marinade. You will see how rich they are. If you feel like cooking other vegetable salads, don’t miss the timbale chickpea salad, the baby cabbage and lentil salad with vegetables and chicken, or the white bean salad with vinaigrette. Ingredients ABOUTWhite bean salad with tuna Mixed lettuce 1 can of white beans 100 grams of tuna in oil 12 Small carrot 12 cherry tomatoes 12 onions 2 cloves of garlic 6 Soft garlic Oil vinegar Salt pepper peppers How to make white bean salad with tuna Bean salad tips and variations Instead of beans, you can use garbanzo beans whether lenses. Replace the tone with a little anchovies in oil whether hard boiled egg. For a crunchy touch to your salad, add some Sunflower seeds or pieces of nuts whether almond the toast For a more festive presentation, assemble the salad in a kitchen circle. Mix the beans with the mixture and the vegetables and crown with tone drained. Have you made this recipe? Mark as cooked Did you like this recipe? You can save it to your favorites, print it or share it
